Home Dining at Maud's

Welcome to Nólsoy for Heimablídni.
Here you are invited into the livingroom to sit at the table in Maud and Fríðriks' home.
Here you will be served with good and tasty faroese local food prepared with a touch of foreign traditions.
All the vegetables are from our own garden. The fish and the meat is from the the local fishermen and farmers.
Sustainability, authentic taste and the fact that you feel good in our company is the stage of our food creation.

Taste the Nature of Nólsoy

Erla Ziskasen / @erlaziskasen

Home Dining

Heimablídni is an experience where you are invited to sit at our table in our dining room being served with high-quality local food.
Urtagarðurin

Maud's Kitchen Garden

Maudsa køkshavi came to life by experimenting with a potato field, different kinds of vegetables and herbs.
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Teaching

If you are interested in learning how to prepare the soil in order to grow your own vegetables or maybe you are interested in knowledge about sustainability, I will happily provide “lessons”.

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Reviews from the visitors

“Since I always want to see what the real local food is like, we had a Faroese home dining experience with Maud. It was fantastic. Great hospitality, very good and local food with some new flavors I’ve never tasted before. Before we left, we passed by the kitchen again and finished the rest of the desert. What a great rhubarb pie. Thank you, Maud, for a lovely heimablidni experience.” 

Sergio Herman

3 star Michelin Chef

"Tað sprettir og spírar rundan um meg – og alt setti Maud í verk.
Ein vinkonutúrur til Nólsoyar at vitja Maud, var byrjanin til, at eg fekk dirvi at velta egið grønmeti. Eg havi altíð ynskt mær eina stóra veltu, men tordi ongantíð at fara í holt við tað.
Maud gav íblástur til at velta grønmeti, sankutøð, matgerð, kryddraurtir samstundis sum hon serveraði so vælsmakkaðani mat. Eg kann veruliga viðmæla Heimablíðni og frálæru frá Maud.
Túsund takk fyri eina heilt serstaka løtu góða Maud."

Marjun Niclasen

Fra første sekund man træder ind ad døren hos Maud føler man sig med det samme hjemme. Hendes gæstfrihed er mere end bare normal og hendes iver for, at hendes gæster også føler sig hjemme er ikke til at tage fejl af. Hertil kommer hendes store passion for mad, kundskaber om selv samme og en utrolig vilje til at lære fra sig. Jeg kan kun anbefale alle, der vil blive klogere og elsker færøsk mad at besøge Maud.

Lennart Wilhelm Moltke Kæmsgaard

Cand.oecon.agro

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Heimablídni is sold out for the rest of the season.

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